Forest Park Menus

Table reservations are recommended in advance of your arrival. If you have symptoms of Coronavirus please call and reschedule your visit.
All guest will need to register their details on booking. If you have not booked you will need to register on arrival providing a table is available and can be allocated.
If you have a dog you may book the Inn at Forest Park, otherwise we do not take reservations in the Inn.
The Acorn Room Restaurant is for dining only, whilst our garden takes reservations for dining and drinks.

Our menus are carefully prepared by the experienced award winning Chefs and the resident Hotel Director. Inspired by a love of modern British food, the menus are built with a unique variety using the best quality produce & ingredients , much of which is locally sourced.

Our personal commitment to service allows us to cater for all dietary requirements in our brand new state of the art kitchen. Menus are enriched periodically by introducing new dishes that compliment the wonderful New Forest seasons.

Food Menus

BREAKFAST MENU

Breakfast is served in three sittings to avoid crowding
Monday to Friday – 7.30-8.00/8.15-8.45/9.00-9.30
Weekend and Bank Holiday- 8-8.45/9-9.30/9.45-10.15

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AFTERNOON TEA

ENCHANTED FOREST AFTERNOON TEA
Served Monday to Saturday from 15.00hrs to 17.00hrs – 25.90

A traditional afternoon tea presented with our forest themed confectionery and cake straight from our pastry kitchen. Served in our elegant restaurant or lawned garden, choose from traditional, champagne, gin taster or whisky taster.
Can be booked 24 hours in advance by phone or online.

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